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Farm to Table Dinner

Join us for all things tomato at our May Farm to Table Dinner! 

Menu

Getting to know each other

assorted local tomato preparations and accompaniments

Caprese

tomato sorbet, basil oil, burrata, balsamic

BLT

pork belly, sourdough, tomatoes

Third Coast

gazpacho, lump crab

Pasta

lamb bolognese sauce and fresh pasta

Yup! More tomatoes!

tomato empanada, ricotta gelato

This event is BYOB.

Earlier Event: May 27
Lino Cut Printmaking